Description

caramelized orange and dried date character

if broad-shouldered

This could be the best wine ever from here

and today that vision is bearing fruit we all can enjoy

chocolate and sweet spice go to go with a medium to full-bodied

Chateau Haut-Bergey, Pessac-Leognan, France 2018 Manchego and Parmesan caramelized orange and dried dateAromas of black cherry, stewed blackberry, black olive, oyster shell and sweet tobacco. Its full bodied with firm, chewy tannins. Intense and creamy with mineral undertones. 94 Pts James Suckling

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Chateau Haut-Bergey, Pessac-Leognan, France 2018 Manchego and Parmesan caramelized orange and dried date

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