Description
2018 Stolpman Vineyards Estate Grown 'Syrah So Hot' Syrah
spontaneous fermentation in stainless steel with indigenous yeasts
and the younger wine is more vibrant with fresh fruits
West-facing parcel
Traditional method
2022 Cellier Saint Benoit Arbois-Pupillin 'les Charots' Chardonnay, Jura, France Mouthes Le Bihan 2018 Stolpman Vineyards Estate GrownProduced with grapes from the lieu dit on iron and layered limestone soils. Whole clusters pressed in vertical oak press, 24 hour settling, ambient yeast fermentation and aging in older barrels. Same site as the Pinot Noir 'Coubes Raies'
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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