Description
Put it in the fridge for twenty minutes and take it outside
Time in bottle has done the 2019 a great favor
deeply mineral finish
The wine is precise and tightly focused
with long maceration
Nervi-Conterno Rosato 2025 SF Chronicle - Past Pick Put it in the fridgeRoberto Conterno's ros is one of Piedmont's worst kept secrets, a rosato made from Nebbiolo in the historic Alto Piemonte zone of Gattinara. When the Conterno family (yes, those Conternos) took over the historic Nervi estate, Gattinara's oldest continuously operating winery, they revived not just the reds but this seriously delicious pink that fans line up for each summer. It's bone dry, taut, and savory in a way most ross can only dream of, with the
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